1 cup coconut water
6 oz tropical fruit
yogurt
1/2 cup cottage
cheese
3 slices canned
pineapple
1/2 banana, frozen
1 mango, pitted
A handful of spinach
leaves
Blend for about a minute. Makes about 32 oz.
I don't usually like
mango too much, but this was very tangy and refreshing. I was glad I did not additional sweetener.
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